It's All American Food: The Best Recipes for More Than 400 New American ClassicsThis volume features the best recipes for more than 400 new American classics. Author: David Rosengarten Publisher: Little Brown and Company Published: 05 10 2005 Pages: 512 Binding Type: Paperback Weight: 1. 94lbs Size: 9. 27h x 7. 55w x 1. 11d ISBN: 9780316159203
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It's All American Food: The Best Recipes for More Than 400 New American Classics